|Recipe type: Appetizer/Snack
|Serving Size: 1 cup||Phe (mg): 26|
|Calories (kcal): 80.8|
|Protein (g): 0.7|
|Fat (g): 0.8|
- • 2 cups of fresh strawberries, stems removed
- • 2 cups of ice
- • ¼ cup of agave syrup
- • 1 cup of almond milk (Analysis uses sweetened)
- Puree the strawberries, ice, and agave syrup. Pour this into a cup.
- Pour the almond milk on top, lightly stir the slushy.
- Serve immediately.
Always consult your dietitian before making changes to your diet.